Cooks at Homeland Foodie & More Limited (2 Openings)

Homeland Foodie is a rapidly growing brand in the food and hospitality industry, renowned for our commitment to quality and customer satisfaction. Based in Ibadan, with our head office located at Odo Ona, we specialize in delivering exceptional dining and food experiences. As we continue to expand, we are looking for a highly skilled and motivated staffto join our dynamic team and contribute to our growth.

We are recruiting to fill the position below:

Job Title: Cook

Locations: Odo Ona 110 Roundabout, Sango, Ajibode - Ibadan and Iwo - Osun State
Employment Type: Full-time

Job Summary

• As a Cook at Homeland Foodie, you will play a vital role in preparing high-quality meals that align with our menu standards.
• You will be responsible for following recipes, maintaining kitchen cleanliness, ensuring food quality, and assisting in the overall smooth operation of the kitchen. 
• This position requires a candidate with strong culinary skills, a deep understanding of food safety standards, and a passion for creating delicious dishes.

Key Responsibilities

• Prepare and cook food items according to the menu, following recipes and food safety guidelines.
• Ensure that all dishes are cooked to perfection and presented according to Homeland Foodie’s standards.
• Maintain the cleanliness and organization of the kitchen, including washing dishes, sanitizing surfaces, and keeping workstations tidy.
• Monitor inventory levels and communicate with management about stock requirements to ensure ingredients are available.
• Follow proper portion control procedures to ensure consistency and minimize waste.
• Assist in maintaining a safe and hygienic kitchen environment in line with food safety regulations.
• Work with the kitchen team to ensure timely and efficient preparation and delivery of food orders.
• Stay updated on food trends and suggest new dishes or ideas to enhance the menu.
• Collaborate with team members to meet daily kitchen targets and deadlines.

Qualifications

• Minimum of an OND (Ordinary National Diploma) in a relevant field or related culinary certification.
• A minimum of 2 years of experience in a similar role within the hospitality industry.
• Proven experience working in a professional kitchen environment.
• Knowledge of food safety regulations, hygiene practices, and kitchen safety protocols.
• Strong cooking skills with the ability to prepare a variety of dishes.
• Excellent time management skills and the ability to work efficiently in a fast-paced environment.
• Ability to work well in a team and follow instructions.
• A positive attitude, reliability, and a passion for cooking.

Salary
N50,000 - N100,000 monthly.

Application Closing Date
3rd March, 2025.

How to Apply
Interested and qualified candidates should send their CV and a Cover Letter detailing their culinary experience to: [email protected] using the job title as the subject of the mail.

Note

• Homeland Foodie is an equal opportunity employer. 
• We celebrate diversity and are committed to creating an inclusive environment for all employees.