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General Manager (Expatriate - Lebanese, Indian or Chinese) at a Newly Built and Exquisite Hotel

Posted on Mon 03rd Feb, 2025 - hotnigerianjobs.com --- (0 comments)


A newly built and exquisite Hotel located in Choba (Uniport), Port Harcourt - Rivers State is recruiting resourceful and experienced candidates to fill the position below:

Job Title: General Manager (Expatriate - Lebanese, Indian or Chinese)

Location: Choba (Uniport), Port Harcrout, Rivers

Key Responsibilities
Strategic Planning and Business Development:

  • Develop and execute business strategies to achieve revenue, profit, and customer satisfaction goals.
  • Identify opportunities for growth, including new markets, partnerships, and service offerings.
  • Regularly assess market trends, competitor performance, and guest preferences to adapt and innovate services.
  • Financial Management and Budgeting:
  • Prepare and manage the hotel’s budget, ensuring revenue targets are met while controlling expenses.
  • Analyze financial reports, including income statements, profit-and-loss statements, and forecasts to make data-driven decisions.
  • Implement cost-saving initiatives and oversee capital expenditure projects, maximizing profitability without compromising service.

Guest Experience and Service Quality:

  • Set and maintain high standards for guest services, ensuring that every guest interaction enhances satisfaction and loyalty.
  • Monitor guest feedback through surveys, reviews, and direct communication, using insights to improve services.
  • Resolve guest issues promptly and professionally, ensuring that they feel valued and that their needs are met.
  • Operations Management:
  • Oversee day-to-day operations, ensuring that all departments (housekeeping, front desk, F&B, maintenance, etc.) work efficiently and collaboratively.
  • Develop and enforce standard operating procedures (SOPs) to maintain quality, safety, and efficiency across the hotel.
  • Conduct regular audits and inspections to ensure facilities are well-maintained and meet brand and regulatory standards.

Sales and Marketing Oversight:

  • Work closely with the sales and marketing team to attract new guests, increase occupancy, and boost revenue.
  • Oversee promotional strategies, including social media, advertising, events, and partnerships to maximize visibility and bookings.
  • Develop and implement revenue management strategies to optimize room rates, occupancy, and seasonal pricing.

Human Resources and Staff Development:

  • Participate in the Recruiting, training, and management of hotel staff, fostering a positive work culture and high performance across all teams.
  • Develop leadership training programs and mentorship opportunities to build strong managers and employee engagement.
  • Address staffing needs, conduct performance evaluations, and handle disciplinary actions in compliance with HR policies.

Financial and Performance Reporting:

  • Provide regular reports to owners or corporate stakeholders, covering financial performance, operational status, and strategic initiatives.
  • Track key performance indicators (KPIs) such as occupancy rate, average daily rate (ADR), revenue per available room (RevPAR), and guest satisfaction scores.
  • Use data to identify trends, address challenges, and make informed adjustments to operations and budgeting.

Safety, Security, and Compliance:

  • Ensure the hotel complies with all health, safety, and regulatory requirements, including fire safety, hygiene, and employment laws.
  • Implement and monitor security measures to safeguard guests, staff, and property.
  • Conduct regular training on emergency procedures, including evacuation plans, and ensure all staff are well-prepared for emergencies.

Property and Facilities Management:

  • Oversee maintenance and upkeep of the property, ensuring facilities are in excellent condition for guest comfort and safety.
  • Manage preventive maintenance schedules and coordinate major renovations or upgrades as needed.
  • Monitor energy consumption and implement sustainable practices to reduce the hotel’s environmental footprint.

Brand and Standards Compliance:

  • Ensure that all aspects of the hotel align with brand standards and uphold the hotel’s reputation and brand image.
  • Conduct regular quality checks and staff training to ensure consistency in guest service and overall experience.
  • Stay updated on brand initiatives, adopting new standards or programs to enhance the guest experience.

Community Engagement and Corporate Social Responsibility:

  • Build relationships with the local community, participating in events, supporting local businesses, and promoting tourism.
  • Implement and promote corporate social responsibility (CSR) initiatives, such as sustainability practices or charitable activities.
  • Represent the hotel at industry events, conferences, and meetings, strengthening the hotel’s presence and reputation.

Technology and Innovation:

  • Evaluate and implement new technology solutions to streamline operations, enhance guest service, and improve staff efficiency.
  • Use property management systems (PMS), customer relationship management (CRM), and other tools to monitor operations and guest interactions.
  • Stay updated on industry innovations, from automated check-ins to energy-saving technologies, to keep the hotel competitive.

Owner and Stakeholder Relations:

  • Maintain open and transparent communication with the hotel’s ownership or corporate office, providing updates on financial and operational
  • performance.
  • Ensure alignment with ownership goals and expectations, including profitability, service standards, and brand initiatives.
  • Prepare and present business plans, projections, and investment opportunities to owners or stakeholders.

Qualifications / Competencies

  • A University Degree in Hotel Management or a related field with experience in opening, managing or re-positioning a hotel with a clear track record.
  • Excellent computer system skills.
  • At least 10 to 20 years of experience in the 4-Star or 5-Star hotel, with international experience. And 5 to 10 years of experience as a General Manager or Assistant General Manager.
  • The ideal candidate is a seasoned and highly intelligent hotel professional with outstanding, management skills and extensive hands-on experience.
  • Available to work when needed, including weekends, holidays, and nights.

What We Offer

  • Competitive Salary: Competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for career advancement and professional development.
  • Dynamic Work Environment: Dynamic and supportive work environment with a team of experienced professionals.

Application Closing Date
Friday, 28th February, 2025.

Method of Application
Interested and qualified candidates should send their updated Resume / CV to: [email protected] using the job title as the subject of the mail.

Note

  • Applicants MUST be resident in Nigeria or be willing to relocate if successful.
  • We are an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
  • We don’t discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws”.

  

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