Restaurant Cashier at the Foodhub by CWC

The Foodhub by CWC (TFH) is a thriving fast casual restaurant providing a diverse menu of local and continental options to corporate and individual guests. With over 13 years in the hospitality space, our continued success stems from providing the highest quality of food and service to our guests. TFH caters to busy professionals, families, food enthusiasts, students, and tourists looking for delicious and fast dining experiences. Established in 2021, TFH has quickly become a go-to destination for healthy and flavourful options.

We are recruiting to fill the position below:

Job Title: Restaurant Cashier

Location: Lagos

Job Summary

• We are seeking a dedicated and enthusiastic Cashier to join our team. The ideal candidate will ensure provision pf excellent customer service while accurately processing sales transactions. This role involves handling cash, credit, and debit transactions, answering customer inquiries, and maintaining a clean and organized checkout area.

Responsibilities

• Prepare bills for food and collect cash and debit card payments from customers.
• Make changes available and issue receipts to customers.
• Deal with returns and refunds as necessary.
• Maintain cash control over the register drawer and verify amounts are correct.
• Answer customer questions as they arise.
• Calculate customer bills through the cash register.
• Help with other tasks as needed including managing shelves and tracking inventory.
• Balance receipts and payments in cash registers.
• Present ordered food items for serving or for takeout.
• Attend all scheduled employee meetings and offer suggestions for improvement.
• Coordinate with and assist fellow employees to meet customers’ needs and support the operation of the restaurant.
• Fill in for fellow employees where needed to ensure customer service standards and efficient operations.

Requirements

• A minimum of National Diploma
• Relevant professional qualifications are an added advantage
• Minimum of 2 years work experience in a restaurant
• Excellent communication and interpersonal skills.
• Strong attention to detail and accuracy.
• Ability to work effectively in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays as needed.
• Knowledge of restaurant POS systems.
• Comprehensive knowledge of basic software, such as Word and Excel.
• Working well within a team.
• Ability to multitask.
• Task management.

Salary
N80,000 monthly.

Application Closing Date
30th November, 2024.

Method of Application
Interested and qualified candidates should send their CV / Application and attach a full-size picture of themselves to: [email protected] using the Job Title as the subject of the mail.