Chinese Chef (Nigerian) at Vintano Hotel

Vintano Hotel is a luxury 4 - Star Hotel, located in Lekki, Lagos State. Vintano presents a fresh perspective on luxury, beautiful rooms and a comprehensive range of amenities.

We are recruiting to fill the position below:

Job Title: Chinese Chef (Nigerian)

Location: Lekki, Lagos
Employment Type: Full-time

Responsibilities

• To maintain a high standard of all food preparation, service and hygiene in his respective Kitchen, according to the standards required by the management
• To constantly be physically involve in all phases of the daily operation requirements
• Menu planning and theme events
• Supervises Chinese restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures
• Plans and manages food quantities and plating requirements for the Chinese restaurant
• Assists in developing daily and seasonal menu items for the Chinese restaurant
• Estimates daily Chinese restaurant production needs
• Responsible for the correct timing during service and that food served is always of the highest standards

Qualifications 

• Strong knowledge of all kitchen equipment, tools, and supplies
• Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis-Chinese in a hotel or large Chinese restaurant with good standards
• At least 8 years relevant experience and with a minimum 3 years of experience as senior chefs in a Chinese restaurant or in Hotel
• 5 years working experience in kitchen.

Requirements

• Ability to lead in all areas of the galley including buffets, production, alternative restaurants and main galleys
• Flexibility to work any shift in any area of responsibility without notice
• Strong knowledge of herbs, spices, flavourings
• Works with Executive Chef in manpower planning and management needs
• Assist in the management of Kitchen Operations in a single food & beverage outlet or a shift, or section of food and beverage operations, including menu planning and costing, organizing special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge
• A Nigerian with specialization in Chinese cuisines is essential and preferred for this role

Application Closing Date
4th May, 2024.

How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the job title as the subject of the mail.