Restaurant General Manager at Reposebay Human Resources Limited

Reposebay offers top-class HR consulting services as part of our dedication to helping businesses scale. We do this by providing invaluable expertise and guidance for Startups, SME’s and large corporations in order to assist in navigating complex human resources challenges.

We are recruiting to fill the position below:

Job Title: Restaurant General Manager

Location: Lekki, Lagos
Employment Type: Full-time

Description
Leadership and Team Management:

• Recruit, train, and supervise restaurant staff.
• Provide leadership and direction to the team, fostering a positive and productive work environment.
• Conduct regular staff meetings and training sessions.

Operations Management:

• Oversee the daily operations of the restaurant, ensuring smooth and efficient workflow.
• Monitor and maintain quality control of food and service.
• Manage inventory, order supplies, and ensure proper stock levels.
• Implement and maintain restaurant policies and procedures.

Customer Service:

• Ensure high levels of customer satisfaction by addressing customer complaints and resolving issues.
• Monitor and evaluate customer feedback to make improvements as needed.
• Train staff to provide excellent customer service.

Financial Management:

• Develop and manage the restaurant budget.
• Monitor and control costs, including food, labor, and operating expenses.
• Prepare financial reports and analyze financial data.

Marketing and Sales:

• Develop and implement marketing strategies to attract customers.
• Work with the marketing team to promote the restaurant through various channels.
• Monitor sales and suggest initiatives to increase revenue.

Health and Safety Compliance:

• Ensure compliance with health and safety regulations.
• Implement and enforce sanitation standards and procedures.
• Conduct regular inspections to maintain a safe and clean environment.

Vendor and Supplier Relations:

• Negotiate and manage relationships with suppliers and vendors.
• Ensure timely and cost-effective procurement of goods and services.

Business Development:

• Identify opportunities for business growth and expansion.
• Develop and implement strategies to increase profitability.

Reporting:

• Provide regular reports to higher management on the restaurant's performance.
• Analyze key performance indicators and take corrective actions as needed.

Community Engagement:

• Build and maintain positive relationships with the local community.
• Participate in community events and sponsorships.

Qualifications

• Interested candidates should possess a Bachelor's Degree, Master's Degree / BSc / MA / MiM in relevant fields with 4 - 7 years work experience.
• Previous experience in restaurant management.
• Strong leadership and interpersonal skills.
• Excellent communication and customer service skills.
• Knowledge of food safety regulations and health standards.
• Financial acumen and budget management skills.

Salary
N200,000 - N300,000 monthly.

Application Closing Date
8th December, 2023.

How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail.